Asian Crunch Salad

This crunchy and colourful salad recipe is back by popular demand! It’s time to ring in the New Year with an old fan favourite. If you are new to the Asian Crunch Salad, you are in for a treat. This recipe is packed with crunchy and creamy ingredients for ultimate satisfaction. A mix of cabbage and greenhouse lettuce is the foundation that carries the dominant nutty, creamy, and tangy Asian dressing. Crispy wonton strips, sliced radish, cucumber, edamame, and carrots add an extra satisfying crunch! What we love most about this recipe is that it is nutritionally dense without you even realizing it.

greenhouse lettuce • red cabbage • napa cabbage • sliced radish • cucumber • edamame • carrot • wonton strips • cilantro • homemade asian sesame ginger dressing

SALAD CALORIES: 120  |  DRESSING CALORIES: 240

DAIRY FREE
GLUTEN SENSITIVE: found in the dressing and wonton strips

At Inspired Go we have processes and procedures in place to attempt to avoid cross-contamination between ingredients. Risk of contamination is always possible, and we encourage you to be diligent in understanding the severity of your allergy before placing an order and enjoying any Inspired Go meal.

INGREDIENTS: cucumber, red cabbage, napa cabbage, edamame, radish, cilantro, wonton strips, carrot, lettuce, white wine vinegar, soy sauce, white sesame seeds, sesame oil, pickled ginger, orange, mayo, salt, sugar CONTAINS: gluten (wonton strips and dressing), soy (edamame and dressing), egg (dressing), sesame (dressing) MAY CONTAIN: fish (dressing)

Due to ongoing supply chain restraints, we may be substituting some ingredients and/or brands of ingredients that we use in our meals. This may result in a slight fluctuation to what you are used to for the meals on our menu. We will always try to keep consistency a priority as we navigate the situation.